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2010 J Wilkes Santa Barbara Chardonnay Quartet

White Wine • Chardonnay • California

Sale expired on September 25, 2013
The white wine that's perfect for any occasion

Tastes like: Bright green apple, ripe Bosc pear, sweet spice, floral spice, orange blossom, stone fruits
Pairs with: Shellfish, pizza, butter-poached lobster
Good for: Cost-efficient celebrating, any occasion
Drink this: Now
Alcohol: 13.5%

The late Jeff Wilkes spent 18 years selling fruit to some of the top wineries in the country, including Sine Qua Non, Foxen, Qupé and Au Bon Climat. Needless to say, he got to know some great winemakers and picked up lots of winemaking knowledge along the way. Wilkes founded his own winery in 2001, and right out of the gate created wallet-friendly, insanely delicious wines, such as this light-bodied, lightly oaked versatile white that'll serve you well on any occasion.

—Punky Mahle

Punky Mahle has more than 15 years of experience in the wine and food industries, most recently with luxury resorts. Before joining Lot18 as a Napa/Sonoma Wine Specialist, Punky was a sommelier with The Phoenician in Scottsdale, Ariz., and the wine director for the Ritz Carlton in Phoenix. Punky currently lives, works and plays in Napa Valley. She’s thrilled to share her backyard with Lot18 members and be able to bring the region’s most exciting wines to the community. Learn more about Punky here, or follow her on Twitter: @punkytime

2010 J Wilkes Santa Barbara County Chardonnay

Tasting Notes

The wine is pale straw in color, with aromas of bright green apple, ripe Bosc pear and sweet floral spice notes. It's light-bodied, with flavors that mimic the aromas, and crisp acidity and minerality hugging notes of orange blossom and stone fruit. A wine for any occasion, this pairs nicely with fresh shellfish, shrimp pizza, or rich dishes such as langoustine-and-shrimp pasta in a butter-thyme sauce.

J. Wilkes Website


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